Easiest Way to Make Delicious Steamed White Pomfret in Superior Soy Sauce

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Steamed White Pomfret in Superior Soy Sauce.

Steamed White Pomfret in Superior Soy Sauce You can cook Steamed White Pomfret in Superior Soy Sauce using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Steamed White Pomfret in Superior Soy Sauce

  1. You need 1 of White Pomfret Fish.
  2. Prepare 150 ml of water / stock.
  3. It's of Aromatics.
  4. Prepare of Spring Onions.
  5. Prepare of Sliced ginger.
  6. You need of Garlic cloves.
  7. It's of Superior Soy Sauce.
  8. It's 2 tbsp of light soy sauce.
  9. It's 1 tbsp of oyster sauce.
  10. Prepare 1 tsp of black vinegar.
  11. Prepare 1 tbsp of Shaoxing Wine.
  12. Prepare 3 tsp of brown sugar.
  13. You need 1 dash of white pepper.

Steamed White Pomfret in Superior Soy Sauce instructions

  1. Rub some salt on the fish to marinate for 1 hour. Prepare steaming plate with some spring onions and ginger slices..
  2. Steam the fish in medium heat for 12 minutes. Transfer the cooked fish to a serving plate..
  3. Fry some ginger slices, garlic and spring onions till aromatic. Pour in the sauce mixture and let it boil. Pour the sauce onto the fish..
  4. Place some thin sliced spring onions on top of fish. Pour some hot cooking oil on it. There will be some sizzling sound..
  5. Fish is ready and serve hot..

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