How to Make Yummy Chicken Artichoke Pesto Pasta (crocpot)

xx 09:21

Chicken Artichoke Pesto Pasta (crocpot). Crock-Pot Pesto Chicken is a simple yet delicious recipe that will be a great addition to your family meals with some Pesto to liven up your dinner. In today's cook with me, we're making a super easy crockpot recipe! Today, is a pesto chicken pasta dish that packs a lot of flavor!

Chicken Artichoke Pesto Pasta (crocpot) I have often made a different pesto/pasta/chicken recipe from this site and enjoyed it. I thought that I would try this out to compare. I think it beat out the competition because my husband went for seconds (he. You can cook Chicken Artichoke Pesto Pasta (crocpot) using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Artichoke Pesto Pasta (crocpot)

  1. It's 5 lb of chicken thighs, I used the frozen pack I had in freezer.
  2. Prepare 1 pack of frozen spinach.
  3. It's 3 cans of condensed cream of mushroom soup.
  4. It's 3 of mushroom soup cans of milk.
  5. You need 1 can of black olives drained and halved.
  6. You need 1 (4 oz) of pack sundries tomatoes cut into quarter size pieces.
  7. You need 1 of lg can mushrooms drained.
  8. It's 2 (6.5 oz) of jars marinated artichokes drained and halved.
  9. Prepare 1 tbsp of pesto.
  10. You need 1 box of your favorite pasta like ziti, rigatoni etc.
  11. You need 2-4 cups of mozzarella or provolone etc (cheesey texture to food).
  12. It's 1 tbsp of crushed red pepper flakes.
  13. It's 1 tbsp of black pepper.
  14. You need 1 tbsp of dried minced onion.
  15. It's 1 tbsp of fresh minced garlic.
  16. You need 1 tbsp of parsley flakes or Italian seasoning.

You will love the tender chicken, flavorful artichokes, and creamy Tips for Chicken Artichoke Pasta. This pasta has a variety of good flavors. I especially love the red pepper flakes because they give the dish just a little. This easy crock pot recipe features basil pesto, chicken, roast vegetables, and chicken.

Chicken Artichoke Pesto Pasta (crocpot) step by step

  1. In crocpot put chicken frozen or thawed. **(I recommend without skin or bone.) Pro tip: If frozen and has skin, after about 45 min into recipe remove chicken and it will be warm enough to easily break apart the pieces and deskin. (Remove bone once chicken is thoroughly cooked.).
  2. Add into crocpot all ingredients EXCEPT PASTA.
  3. Cook until chicken is thoroughly cooked. Then pull into smaller chunks remove the bone if any, and mix in the now drained COOKED box of pasta. Adding in your cheese and mix..

Serve it with pasta for a healthy and tasty dinner that takes just minutes to prepare. They don't cost you a thing and help us bring easy recipes. Serve it with hot cooked rice or couscous, or even some penne or orzo pasta. Hands down, this Crockpot Creamy Pesto Chicken Recipe is one of my favorite dinners! It's so simple and SO yummy!

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