Recipe: Yummy Sea Bass Ceviche

xx 13:32

Sea Bass Ceviche.

Sea Bass Ceviche You can have Sea Bass Ceviche using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sea Bass Ceviche

  1. You need 1 lb of Sea bass filets.
  2. Prepare 1/2 cup of Lime juice.
  3. You need 1 cup of Lemon juice.
  4. You need 1 cup of Red onion.
  5. You need 1 cup of Red bell pepper.
  6. It's 1/4 cup of Parsley.
  7. Prepare 1 cup of Olive oil.
  8. Prepare 1 tsp of Sea salt.
  9. Prepare 1/4 tsp of Ground pepper.
  10. It's 1 of Fresh chili pepper.

Sea Bass Ceviche instructions

  1. Cube fish (1/2") and place in bowl. Pour lime & lemon juices. Cover and let sit 1 hour..
  2. Add chopped onions, peppers, & parsley. Mix well..
  3. Cover & refrigerate 2 hours..
  4. Add olive oil, salt & pepper..
  5. Serve on tostadas with fresh avocados..

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