Spinach Breakfast Muffins.
You can cook Spinach Breakfast Muffins using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spinach Breakfast Muffins
- You need 10 of eggs.
- Prepare 1/4 cup of milk.
- You need 1/8 teaspoon of salt.
- You need 1/8 teaspoon of black pepper.
- You need 1/8 teaspoon of crushed red pepper.
- You need 1 tablespoon of dried minced onions.
- You need 1 (10 ounce) of box chopped spinach, thawed and drained well.
- You need of Butter cooking spray.
- It's of Condiments of your choice.
Spinach Breakfast Muffins instructions
- In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach.......
- Spray a muffin pan with butter cooking spray.....
- Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup.......
- Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set......
- Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰.