Recipe: Perfect Whole Wheat Focaccia Bread

xx 15:07

Whole Wheat Focaccia Bread.

Whole Wheat Focaccia Bread You can cook Whole Wheat Focaccia Bread using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Whole Wheat Focaccia Bread

  1. Prepare of Focaccia bread.
  2. It's 1 1/2 cup of whole wheat flour.
  3. You need 1 tablespoon of milk powder.
  4. Prepare 1/2 teaspoon of active yeast.
  5. You need to taste of Salt.
  6. It's 1/2 teaspoon of chilli flakes.
  7. You need 1/4 cup of chopped mint leaves.
  8. It's 3/4 cup of water and milk mixture (lukewarm).
  9. It's 1 teaspoon of unrefined sugar.
  10. It's 1 teaspoon of oil.
  11. You need of Toppings.
  12. It's 2-3 tablespoon of chopped mint leaves.
  13. It's 2-3 teaspoon of melted butter.
  14. You need 2 teaspoon of mixed herbs.
  15. It's 1 teaspoon of crushed garlic.
  16. Prepare 1 of onion thinly sliced.

Whole Wheat Focaccia Bread step by step

  1. Mix unrefined sugar and yeast with lukewarm water and milk mixture. Let sit for 10 minutes and use once frothy..
  2. Mix flour, salt and milk powder..
  3. Wash fresh mint leaves..
  4. In flour mixture also add chopped mint leaves and chilli flakes. Prepare a soft dough by adding yeast mixture and water as needed. Cover with a kitchen towel for 1/2 to 1 hour..
  5. After the dough has doubled(mine did in 45 minutes).
  6. Knead for 30 seconds on the counter. Roll the dough and shape it as per the baking tray..
  7. Butter an 8 by 4.5 inch tray. Roll the dough and spread on the tray. Press dimples with fingers on the dough..
  8. In a bowl prepare topping by mixing sliced onions, chopped mint leaves, melted butter mixed herbs and crushed garlic..
  9. Spread it over the dough as evenly as possible. Bake in preheated oven for 20 minutes @200°C..
  10. Cool for 5-7 minutes. Slice and serve warm for best taste..

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