How to Cook Appetizing Chocolate Peanut Butter Overnight Oats

xx 18:11

Chocolate Peanut Butter Overnight Oats. These chocolate and peanut butter overnight oats taste a lot like dessert without all the sugar. I add a little maple sugar for sweetness but these contain no Two tasty flavors combine to form the perfect combo for these peanut butter chocolate overnight oats. They're a tasty breakfast but also great for.

Chocolate Peanut Butter Overnight Oats Naturally sweetened, vegan, gluten-free, and so delicious. We love how overnight oats seem to keep the integrity of the oat intact, helping to avoid that gummy texture that cooked versions sometimes take on. Peanut butter overnight oats are a meal prepper's dream. You can have Chocolate Peanut Butter Overnight Oats using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chocolate Peanut Butter Overnight Oats

  1. It's 96 grams of oats.
  2. Prepare 40 grams of pure maple syrup.
  3. Prepare 32 grams of creamy peanut butter.
  4. Prepare 15 grams of cocoa powder.
  5. You need 2 T of chia seeds.
  6. You need 1 t of vanilla.
  7. Prepare Pinch of salt.
  8. You need 12 oz of milk of choice.
  9. Prepare of Optional Toppings.
  10. Prepare of Banana.
  11. You need of Hemp/chia seeds.
  12. It's of Granola.
  13. Prepare of Chocolate chips.
  14. Prepare of Peanut butter.

My boys love overnight oats I was very excited to create this fun flavor that reminds us of one of our favorite candy flavors chocolate peanut butter cups! Peanut butter: Yes, this is called chocolate peanut butter overnight oats, but if you can't tolerate peanut butter, any kind of nut or seed butter will also work for this! Cocoa powder: The cocoa powder gives these overnight oats the delicious chocolate-y taste without adding sugar. This Peanut Chocolate Overnight Oats is absolutely delicious.

Chocolate Peanut Butter Overnight Oats step by step

  1. Note: The darker or more pure the cocoa powder is, the more bitter it becomes (think dark versus milk chocolate). Similarly, traditional maple syrup used for pancakes versus pure maple syrup will be sweeter due to the ingredients. Keep this in mind when making your oatmeal. **Both of these options pictured aren’t as sweet, so I add 2 heaping tablespoons of vanilla yogurt! :).
  2. Stir all of the oat ingredients together until well blended. Place in an airtight container or jars. Cover and refrigerate for at least 6 hours, or preferably overnight, until thickened. (Coconut added for texture out of preference!).
  3. Stir well before serving with banana slices, peanut butter, chocolate chips, and/or any of your other favorite toppings!.

It was almost dessert like with the flavors of peanut butter and chocolate along with a creamy pudding consistency. The crunch from the peanuts and mini chocolate chips just sent this recipe over the top for me. Home » Recipes » Breakfast » Chocolate Peanut Butter Overnight Oats. I instantly thought of overnight oats (and baked oatmeal, because it's my fav!) and told him he could make that for breakfast at night + then just grab it out of the fridge in the morning. Make these easy and healthy Chocolate Peanut Butter Overnight Oats the night before and wake up to a delicious breakfast in a jar!

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