Tzatziki Raita.
You can cook Tzatziki Raita using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tzatziki Raita
- Prepare 1 cup of yogurt.
- You need 1/2 cup of chopped cucumber(with peels).
- You need 8-10 leaves of fresh mint.
- It's 2-3 cloves of fresh garlic.
- It's 1/4 of spoon salt.
- Prepare pinch of black pepper.
Tzatziki Raita step by step
- Blend cucumber, garlic, mint and yogurt and keep in fridge so that all flavours get infused.
- Add salt and pepper before serving.
- The chilled raita is ready to be enjoyed in lunch or dinner.